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Elige tu chef. Reserva tu noche. Nosotros nos encargamos del resto.
El concepto
UpChef es un mercado global de chefs privados donde los clientes descubren, contactan y reservan chefs, con herramientas profesionales que ayudan a los chefs a gestionar menús, disponibilidad, reservas y la comunicación con los clientes — mientras que UpChef cobra a los chefs 0 % de comisión.
UpChef te conecta con chefs privados profesionales que van a tu casa: cocinan en tu cocina, preparan tu mesa y dejan todo limpio.
Ya sean diez invitados o cien, un menú degustación preciso o una mesa familiar cálida: te ayudamos a encontrar el chef adecuado para tu momento.
Cada ocasión

Tu mesa. Tu chef. Un menú creado solo para ti.

Toda la familia en una mesa, sin caos en la cocina.

Un momento importante servido al nivel que merece.

Una cena privada que impresiona más que cualquier restaurante.

Celebra el momento con algo que siempre recordarán.

Un chef personal semanal o diario: tu cocina, tus estándares.
Cómo funciona UpChef
Sin llamadas, sin correos y sin esperar días. Todo sucede en la app: chat en vivo, notificaciones instantáneas y ofertas reales de chefs verificados cerca de ti.
Comparte fecha, invitados, cocina, presupuesto, ubicación y necesidades dietéticas. Toma cerca de un minuto y no obliga a reservar.
Al publicar, chefs verificados cerca de ti reciben una notificación y envían menús y presupuestos personalizados.
Compara ofertas, chatea con chefs para ajustar el menú y reserva de forma segura el chef adecuado.
Busca chefs verificados por cocina, ocasión e invitados. Revisa menús, precios, reseñas y platos destacados.
Escribe directamente en la app, haz preguntas, ajusta platos y recibe ofertas personalizadas en el chat.
Elige un menú fijo o acepta la oferta del chef. El pago se gestiona de forma segura en la reserva.
Todo sucede dentro de la app: chat en vivo, notificaciones instantáneas y pago seguro. Reserva tu chef privado en menos tiempo que una mesa de restaurante.
15 países
De Riad a Londres, Nueva York y París: una red de chefs privados para comidas memorables.
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Explorar chefs locales
Ciudades populares

Arabia Saudí
Emiratos Árabes Unidos
Reino Unido
Estados Unidos
Francia
Italia
Más de 60 ciudades en 15 países — elige tu país arriba para verlas todas.
Para chefs profesionales
Construye tu negocio de dining privado en UpChef con 0% de comisión UpChef. Tú controlas tu agenda, tus precios y tus menús.
Por qué un chef privado
Una noche sin reserva abarrotada, sin cruzar la ciudad y sin factura sorpresa: te sientas en tu mesa mientras un chef profesional prepara una comida para tu ocasión.
Reserva un chef privado para una cena íntima, una comida familiar o meal prep saludable. Tú eliges menú, presupuesto y ambiente; nosotros llevamos el talento.
Tu chef cocina, sirve y limpia. Lo que queda es un recuerdo del que tus invitados hablarán.
Calidad de restaurante en casa
Menús adaptados al evento
Precios transparentes
El anfitrión por fin se relaja
Construido sobre confianza
Invitar a alguien a tu casa requiere confianza. UpChef se basa en verificación, protección y transparencia en cada paso.
Cada chef se revisa antes de aceptar reservas, y cada reseña viene de un evento completado.
Paga con seguridad en la app. El pago se gestiona dentro del flujo de reserva.
Los planes cambian. UpChef ofrece soporte y reglas de cancelación claras.
UpChef cobra 0% de comisión a chefs para que trabajen en condiciones justas.
El soporte está a un mensaje antes, durante o después de tu evento.
UpChef funciona en 15 países con ciudades, monedas y comunidades locales.
Preguntas frecuentes
Todo lo que necesitas saber para reservar un chef privado con UpChef.
It depends on the chef, the menu, and the number of guests — you always see the full price before you book. Most private dinners are priced per person, with no hidden fees, and you can filter chefs by budget.
Your chef plans the menu with you, shops for fresh ingredients, cooks in your kitchen, serves each course, and cleans up before they leave. You provide the space — they bring the experience.
In most cases the chef sources fresh ingredients and brings their own specialist tools, building it into the price. You can confirm exactly what's included with each chef in chat before booking.
Yes. Every chef is vetted before they can take bookings, and all reviews come from real, completed events — so the ratings you see are genuine.
Payment options depend on the market and booking. Review the total, payment method and cancellation terms before paying. Contact UpChef support if anything is unclear.
If a chef cancels, you get a full refund automatically and we help you find another chef. If you need to cancel, you're fully refunded up to 7 days before your event.
Birthdays, dinner parties, anniversaries, weddings, corporate events, family gatherings, BBQs, holidays, and weekly meal prep. If you're hosting it, there's a chef for it.
UpChef operates across 15 countries and is growing, with verified chefs in major cities across those markets. Choose your country and city in the app to see who's available near you.
Descarga la app. Explora chefs. Reserva tu experiencia.
Explora la app UpChefDisponible en iOS y Android · Gratis para clientes
Conoce a los chefs
Explora chefs privados verificados y reserva el que encaje con tu mesa.

Arabic

Japanese

Arabic

Italian

Mediterranean

Greek

Italian

Indian

Mexican

Italian

Vegan

Italian

Italian

Indian

Italian

Italian

Italian

Healthy

Italian

Thai

Mediterranean

BBQ & Grill

Buffet

Italian
En el menú
De sus cocinas

Rinder Filet Wellington

رول اللحمة متبل بالطريقة الإيطالية محشي بالجبنة والأعشاب الطازجة . مع صلصة البومودورو وزيت الزيتون .

Sticky rice, cured porkbelly, house pickles, bib lettuce

Traditional Thai fish cakes, delicately seasoned with aromatic herbs and spices, fried until golden and served with a vibrant Thai relish.
Traditional Thai fish cakes, delicately seasoned with aromatic herbs and spices, fried until golden and served with a vibrant Thai relish.

Thai black sticky rice pudding paired with pear gently poached in red wine, finished with a delicate cream and crispy shallots.

Thai black sticky rice pudding paired with pear gently poached in red wine, finished with a delicate cream and crispy shallots.

Fresh Thai rice noodles served with an aromatic Southern Thai crab curry made from hand-pounded curry paste, showcasing the rich and distinctive flavours of Southern Thailand.

Fresh Thai rice noodles served with an aromatic Southern Thai crab curry made from hand-pounded curry paste, showcasing the rich and distinctive flavours of Southern Thailand.

Aromatic Thai hot and sour prawn soup with lemongrass, galangal, kaffir lime leaves and fresh chilli, finished with bright citrus notes.

Aromatic Thai hot and sour prawn soup with lemongrass, galangal, kaffir lime leaves and fresh chilli, finished with bright citrus notes.

Charred a eggplant and tomato with a vibrant Thai-Roasted sweet chili vinaigrette dressing and finished with crispy aromatic herbs for texture and freshness.

Charred a eggplant and tomato with a vibrant Thai-Roasted sweet chili vinaigrette dressing and finished with crispy aromatic herbs for texture and freshness.



A colourful selection of seasonal vegetables wok-fried with Thai aromatics, offering freshness, texture and balance alongside the richer dishes.

A colourful selection of seasonal vegetables wok-fried with Thai aromatics, offering freshness, texture and balance alongside the richer dishes.

Aromatic hot and sour prawn soup with fragrant Thai herbs, fresh chilli and bright citrus flavours, served at the centre of the table to share.

Aromatic hot and sour prawn soup with fragrant Thai herbs, fresh chilli and bright citrus flavours, served at the centre of the table to share.

Golden Thai fish cakes seasoned with aromatic herbs and spices, served as a traditional sharing starter with a vibrant Thai relish.

Golden Thai fish cakes seasoned with aromatic herbs and spices, served as a traditional sharing starter with a vibrant Thai relish.

Thai black sticky rice pudding paired with pear gently poached in red wine, finished with a delicate coconut cream and crispy rice pop.

Thai black sticky rice pudding paired with pear gently poached in red wine, finished with a delicate coconut cream and crispy rice pop.



A whole fish fried until beautifully crisp and served with a fragrant Thai fish sauce and Tamarind glaze, designed to be shared at the centre of the table.

A whole fish fried until beautifully crisp and served with a fragrant Thai fish sauce and Tamarind glaze, designed to be shared at the centre of the table.

Succulent prawns simmered in a rich and aromatic Panang curry, bringing together creamy coconut, fragrant spices and the distinctive character of Thai curry.

Succulent prawns simmered in a rich and aromatic Panang curry, bringing together creamy coconut, fragrant spices and the distinctive character of Thai curry.

Golden-fried tofu served with aromatic Thai satay sauce, complemented by refreshing sweet and sour vegetables.

Golden-fried tofu served with aromatic Thai satay sauce, complemented by refreshing sweet and sour vegetables.

Chargrilled skirt steak served with a rich and aromatic Panang curry sauce, bringing together deep curry flavours with the natural richness of the beef.

Chargrilled skirt steak served with a rich and aromatic Panang curry sauce, bringing together deep curry flavours with the natural richness of the beef.

Thai black sticky rice pudding paired with pear gently poached in red wine, finished with a delicate coconut cream and crispy rice pop

Thai black sticky rice pudding paired with pear gently poached in red wine, finished with a delicate coconut cream and crispy rice pop

Charred a eggplant and tomato with a vibrant Thai-Roasted sweet chili vinaigrette dressing and finished with crispy aromatic herbs for texture and freshness.

Charred a eggplant and tomato with a vibrant Thai-Roasted sweet chili vinaigrette dressing and finished with crispy aromatic herbs for texture and freshness.

Traditional Thai fish cakes, delicately seasoned with aromatic herbs and spices, fried until golden and served with a vibrant Thai relish.

Traditional Thai fish cakes, delicately seasoned with aromatic herbs and spices, fried until golden and served with a vibrant Thai relish.

Pan roasted Bass with a spiced lentil sauce, sautéed seasonal greens and a lemon oil

Pan roasted Bass with a spiced lentil sauce, sautéed seasonal greens and a lemon oil

Delicious Frittata croissant Crusted. Sides : Turkey sausage bites . two fruit choices.

Delicious Frittata croissant Crusted. Sides : Turkey sausage bites . two fruit choices.

Sake Temaki Hand Roll. Fresh, chef-crafted temaki featuring premium sashimi-grade salmon, sushi rice, crisp nori, and a delicate sake-infused sauce. Hand-rolled to order for the perfect balance of rich, silky salmon, seasoned rice, and satisfying crunch.

Sake Temaki Hand Roll. Fresh, chef-crafted temaki featuring premium sashimi-grade salmon, sushi rice, crisp nori, and a delicate sake-infused sauce. Hand-rolled to order for the perfect balance of rich, silky salmon, seasoned rice, and satisfying crunch.