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A graduation dinner worth the occasion. Your chef cooks for the family at home — no booking required, no rushing the table.
Graduation Party · London
A graduation is the kind of milestone that deserves more than a fixed restaurant menu and background noise. It is a family event — often with guests who don't go out often, or who have specific dietary needs, or who simply enjoy a table where the food comes to them and the evening takes the pace it wants.
Private chef graduation dinners in Dubai typically seat eight to thirty guests. The format is usually a shared feast rather than a multi-course tasting menu — generous starters, a choice of mains, impressive sides, and a dessert that makes the table feel celebrated. Some families want something that reflects the graduate's background; others want a cuisine the graduate loves. Both are reasonable instructions for a private chef.
The graduate doesn't cook, doesn't clear, and isn't distracted by the logistics of the evening. Neither is the family.
FAQ
Everything about booking a private chef for graduation party in London.
A shared feast — multiple starters, two or three mains, sides, dessert — suits a family celebration better than a plated tasting menu. It's more relaxed, accommodates different tastes at the table, and scales easily from eight to thirty guests.
Yes. Tell your chef when booking — if the graduate loves Japanese food, grew up eating Lebanese, or wants something European, the chef builds around that.
Two to three weeks for graduation season (May–June and November in Dubai). Peak dates fill quickly, especially Fridays and Saturdays.
Yes. Family dinners routinely involve guests with dietary restrictions, preferences, or age-specific needs. Tell your chef the full picture in your booking notes — they'll plan accordingly.
Meet the chefs
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On the menu
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canapé
flavoured protein rich rice with chargrilled cajun courgette and jerk chicken breast.
Fresh Herb And Garlic Grilled Chicken Waldorf Salad, Crispy Lettuce, Crunchy Apples, Organic Grapes, Organic Walnuts, Pomegranate Seeds, Toasted Pumpkin Seeds, And Garlic Croutons Served With French Grain Mustard And Mayo Lemon Dressing (V) (Ve)
A refined Christmas main course featuring rolled roast turkey with a savoury herb stuffing, served with crisp golden roast potatoes, glazed baby carrots, Brussels sprouts, silky parsnip purée and festive crispy bacon crumb. Finished with seasonal greens and delicate herbs for an elegant take on the traditional Christmas dinner.
A refined Christmas main course featuring rolled roast turkey with a savoury herb stuffing, served with crisp golden roast potatoes, glazed baby carrots, Brussels sprouts, silky parsnip purée and festive crispy bacon crumb. Finished with seasonal greens and delicate herbs for an elegant take on the traditional Christmas dinner.
Delicately cured Scottish salmon with cucumber carpaccio, Keta caviar, lemon gel, puffed corn, micro herbs.
Delicately cured Scottish salmon with cucumber carpaccio, Keta caviar, lemon gel, puffed corn, micro herbs.
Perfectly roasted grass-fed beef fillet served with crisp potato pavé, charred asparagus, roasted shallot, smoked carrot purée, and a glossy red wine jus.
Perfectly roasted grass-fed beef fillet served with crisp potato pavé, charred asparagus, roasted shallot, smoked carrot purée, and a glossy red wine jus.
Flame-grilled Tenderstem broccoli on a bed of fresh herb salsa verde, finished with aged Parmigiano Reggiano, toasted almonds, and a touch of red chilli.
Flame-grilled Tenderstem broccoli on a bed of fresh herb salsa verde, finished with aged Parmigiano Reggiano, toasted almonds, and a touch of red chilli.
A timeless Italian dessert made with espresso-soaked Savoiardi, velvety mascarpone cream, free-range eggs, and finished with rich cocoa powder.
A timeless Italian dessert made with espresso-soaked Savoiardi, velvety mascarpone cream, free-range eggs, and finished with rich cocoa powder.
Charred asparagus, garden peas & brown butter emulsion.
Charred asparagus, garden peas & brown butter emulsion.
seafood paella
seafood paella
lobster arroz caldoso
lobster arroz caldoso
French tart Tatin
French tart Tatin
