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A majlis spread prepared by a professional chef — rich, generous, and authentic. Your guests eat well; your hosting is effortless.
Private chef · Jeddah
Majlis hosting is an expression of generosity — the table should feel abundant, the food should be something guests talk about, and the host should be present, not in the kitchen. A private chef makes all of this possible without compromise.
A majlis private chef dinner in Dubai typically centres on a large shared spread: hot and cold meze, substantial mains (slow-cooked lamb, grilled meats, rice dishes), traditional breads, and a generous dessert course with Arabic sweets and coffee. The format is naturally suited to the majlis gathering style — food arrives and sits on the table, guests eat at their own pace, and the evening breathes.
Most chefs who take majlis bookings in Dubai are experienced in Arabic and Khaleeji cuisine. Tell your chef the scale of the gathering, any specific dishes the family or guests expect, and whether you want a more traditional or contemporary interpretation. They'll build a menu that does the occasion justice.
Real experiences
Restaurant-quality food at my own table, with none of the hosting stress. I'll never go back to cooking for big groups myself.
From the first message to the last plate, everything was handled. My guests thought I'd hired a caterer twice the price.
I booked for an anniversary and the chef quietly turned our flat into the best restaurant in town for one night. Worth every penny.
FAQ
Everything about booking a private chef for majlis gathering in Jeddah.
Slow-cooked lamb (ouzi or kharouf), kabsa or mansaf rice, a full meze spread (hummus, moutabal, fattoush, salads), grilled meats, and Arabic sweets for dessert are the foundation. Your chef can adapt based on family tradition or guest preference.
A single chef comfortably handles fifteen to thirty guests for a shared feast. Larger gatherings — fifty or more — require a chef team. Discuss scale when booking.
Yes. Many majlis hosts have specific dishes the family expects. Tell your chef the dish, the region, and any key details — they'll either confirm they can replicate it or be honest about what they can do well.
Yes — all ingredients are halal by default for Arabic cuisine bookings in Dubai.
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On the menu
From their kitchens
حمام محشى ارز او فريك
سمك غيلية مع روبيان و جبنة موزريلا و صوص كريمة
صدور دجاج محشية لحم مدخن مع جبنة ايمنتال او موزريلا
سلمون مشوى مع صوص كريمة ( شبت- كافيار- طماطم مجفف )
قطع التوبست مع لحوم مدخنة و بيض و صدور دجاج مشوية
قطع التوبست مع لحوم مدخنة و بيض و صدور دجاج مشوية
خبز التورتيلا مع فلفل الوان و صوص صويا ) لحوم - دجاج )
خبز التورتيلا مع فلفل الوان و صوص صويا ) لحوم - دجاج )
طاجن لحم مع البامية بصوص الطماطم
طاجن لحم مع البامية بصوص الطماطم
مكرونة مع لحم مدخن و استيك
مكرونة مع لحم مدخن و استيك
Creamy burrata with heirloom tomatoes, aged balsamic, and basil oil
Creamy burrata with heirloom tomatoes, aged balsamic, and basil oil
Mediterranean sea bass baked in parchment with fennel, olives, and citrus
Mediterranean sea bass baked in parchment with fennel, olives, and citrus
Silky vanilla panna cotta with Amalfi lemon curd and candied zest
Silky vanilla panna cotta with Amalfi lemon curd and candied zest
Carnaroli rice with white truffle, aged parmesan, and brown butter
Carnaroli rice with white truffle, aged parmesan, and brown butter
Roasted Moulard duck breast with Grand Marnier glaze and confit leg
Roasted Moulard duck breast with Grand Marnier glaze and confit leg
Seared Hokkaido scallops with cauliflower purée, golden raisins, and caper butter
Seared Hokkaido scallops with cauliflower purée, golden raisins, and caper butter
Prime filet mignon wrapped in mushroom duxelles and golden puff pastry
Prime filet mignon wrapped in mushroom duxelles and golden puff pastry
Caramelized apple tart with crème fraîche and calvados ice cream
Caramelized apple tart with crème fraîche and calvados ice cream
