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Adobo, Sinigang, Kare-Kare — the flavors of the Philippines, in your home.
Filipino cuisine is a celebration on a plate — characterized by the perfect balance of sour, sweet, and savory, and a culture of abundance that makes every meal feel like a party. Saudi Arabia is home to one of the largest Filipino communities in the world, and UpChef's Filipino chefs bring authentic home-style cooking and festive formats to your door. From an intimate sinigang dinner to a full kamayan spread on banana leaves for a large group, our chefs cook with the generosity and warmth of Filipino hospitality.
Request any of these dishes or work with your chef to build a custom menu
Chicken slow-braised in soy, vinegar, garlic, and bay leaf — the national dish
Sour tamarind broth with tender pork and vegetables — the ultimate Filipino comfort food
Rich peanut-based oxtail stew with vegetables and shrimp paste
Stir-fried noodles with meat, vegetables, and the flavors of long life
Festive coconut rice cake cooked in banana leaves — a Christmas and celebration staple
A layered shaved ice dessert with fruits, beans, leche flan, and ube ice cream
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Chef arrives, cooks, and cleans up
60+ verified chefs across Riyadh, Jeddah, Dammam and 22+ Saudi cities