Italian perfection
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Private chef menu in Rowland's Castle
2–40 guests · 4 dishes
2–40 guests
Cooked for your whole table, in one sitting
4 dishes on the menu
Crafted by your chef for the occasion
Cooked in your kitchen
Your chef brings everything and cleans up after
Available in Rowland's Castle
The chef comes to your home or venue
This menu is crafted from my time spent In Milan as a Priavte chef for the last 3 weeks
What’s on the menu
4 dishes
heirloom tomato salad
Startera summer salad of heirloom tomatoes, homemade boccacini poached peaches, Parma ham, wild rocket & watermelon vinaigrette. fresh & vibrant flavours
beef carpaccio
Startergrass fed fillet, sliced finely topped with a rocket & Parmesan salad, confit truffle oil & truffle emulsion
beef & pork stuffed ravioli
Mainfresh pasta stuffed with braised beef striploin & pork shoulder, serves with a smoked tomato ragu, fresh herbs & 22month aged pecorino
tiramisu tartlet
Desserttiramisu set in a caramelised tart shell, served with fresh 55% cocoa grated on top
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