Private Italian dinner

Naples·Private Chef

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Private chef menu in Naples

2–20 guests · 3 dishes

2–20 guests

Cooked for your whole table, in one sitting

3 dishes on the menu

Crafted by your chef for the occasion

Cooked in your kitchen

Your chef brings everything and cleans up after

Available in Naples

The chef comes to your home or venue

4 course Italian menu featuring appetizer, first course, main course and dessert.

3 dishes

Starter

Heirloom tomatoes, burrata, pickled shallots, fresh basil and citrus vinaigrette

360 kcal

Main

Veal shank slow braised with root vegetables in a red wine braising liquid. served with Parmesan polenta

570 kcal

Dessert

Silky lemon panna cotta served with port wine macerated figs

240 kcalContains dairyContains eggs

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