Chef Clayton’s 14" Take & Bake Frozen Pizza

*Bake Frozen @420-440°F - for 20+ min.* Chicago bar-style pizza, crafted by a chef and ready for your oven. Each pizza is made from scratch in small batches, bringing a chef-driven approach to one of Chicago’s most beloved pizza traditions. These homemade frozen take-and-bake pizzas feature a thin, crisp tavern-style crust, premium cheeses, house-prepared sauce, and thoughtfully selected toppings, carefully layered to create balance in every bite. These are not mass-produced frozen pizzas. Each one is handcrafted, assembled, and freshly frozen, offering the convenience of a freezer pizza without compromising the quality, flavor, and attention to detail you expect from a professional chef. Choose from classic Chicago favorites and innovative chef-inspired combinations, all prepared with quality ingredients and a distinctive culinary perspective. Simply remove the pizza from the freezer, bake it in your oven, and enjoy a crispy, cheesy, chef-made Chicago bar-style pizza whenever the craving strikes. Chef-Made • Small Batch • Chicago Bar Style • Take-and-Bake