Chef Clayton's Take & Bake Frozen Pizza
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Private chef menu in Chicago
1–100 guests · 1 dish
1–100 guests
Cooked for your whole table, in one sitting
1 dish on the menu
Crafted by your chef for the occasion
Cooked in your kitchen
Your chef brings everything and cleans up after
Available in Chicago
The chef comes to your home or venue
**1 person/guest = 1 Cheese pizza** *Bake Frozen @425-450°F - for 20+ min.* Chicago bar-style pizza, crafted by a chef and ready for your oven. Each pizza is made from scratch in small batches, bringing a chef-driven approach to one of Chicago’s most beloved pizza traditions. These homemade frozen take-and-bake pizzas feature a thin, crisp tavern-style crust, premium cheeses, house-prepared sauce, and thoughtfully selected toppings, carefully layered to create balance in every bite. These are not mass-produced frozen pizzas. Each one is handcrafted, assembled, and freshly frozen, offering the convenience of a freezer pizza without compromising the quality, flavor, and attention to detail you expect from a professional chef. Choose from classic Chicago favorites and innovative chef-inspired combinations, all prepared with quality ingredients and a distinctive culinary perspective. Simply remove the pizza from the freezer, bake it in your oven, and enjoy a crispy, cheesy, chef-made Chicago bar-style pizza whenever the craving strikes. Chef-Made • Small Batch • Chicago Bar Style • Take-and-Bake
What’s on the menu
1 dish
Classic Cheese Thin
MainA handcrafted, frozen classic cheese pizza made with a thoughtfully prepared dough, premium cheeses, and a rich, flavorful tomato sauce. Each pizza is assembled by hand with the same attention to detail you’d expect from a restaurant kitchen, then frozen fresh so you can enjoy a truly elevated pizza at home. simple ingredients. Classic flavor. Hand-crafted
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